New Year´s Eve menu 2016

New Year´s Eve menu 2016

69€

cena-de-fin-de-ano-happy-new-year-barcelona-menu


AmuseBouche

 

Aperitif of the house with our selection of Catalan delights

 

Starters

 

Curried pumpkin creamy soup with ginger

 

Handmade ravioli stuffed with foie in a seasonal mushroom sauce

 

*  Limesorbet with pink cava *

 

Main course to choose 

 

Beef Filet mignon with red fruit demi-glace and goat cheese puff pastry

 

Market-fresh Sea Bass fillets stuffed with onion & Shiitake mushrooms, finished with organic truffle oil

 

Desert

 

Belgian speculoos tiramisu  

 

Drinks

 

Still and sparkling water included(*)

 

Price: 69€ Per person

 10% taxincluded

 

(*) Cocktails, wines, liquors and beer will be billed separately.


Reservations essential: Prepayment of 30€ per participant required to secure booking. Payment can be done by bank transfer or PayPal. Requests for reservation on our web www.gildabybelgious.com or email gilda@belgious.com

 

Important: We feature two shifts, first one at 19:00 and the second at 22:00